Sunday, October 29, 2006

Ji Xiang Yu Yi Xishi hu

130ml... I am using it as Cha Hai. Instead of using the same Cha Hai for every tea, I am pairing up tea pots for a specific tea. One pot for brewing and the other for cha hai, it's a fast way to raise pots by raising 2 at the same time instead of just one. I prefer honey comb filter pots for brewing, flat filter pots are then used as cha hai-s.

1 comment:

Anonymous said...
This comment has been removed by a blog administrator.